“Gender, Age, and Decision-Making Styles among Thai Consumers”, Chulalongkorn Business Review, 39(154): 127-164, Oct.2017-Dec.2017, (Pongtanalert, K., Unahanandh, S., Assarut, N., Kanarattanavong, A.).
“Dairy Products Market Segmentation: The Effect of Country of Origin on Price Premium and Purchase Intention”, Journal of International Food and Agribusiness Marketing, 25(2): 122-133, Mar.2013, (Unahanandh, S., Assarut, N.).
“Customer Relationship Strategies: The Study on Customer Perspectives”, International Journal of Business and Social Science, 3(15): 155-164, Aug.2012, (Wattanasupachoke, T., and Unahanandh, S.).
“Quantitative Techniques Analysis for Business Appliacation among Thai Companies”, Chulalongkorn Business Review, 108: 36-56, Apr.2006-Jun.2006, (Tanlamai, Annop., Unahanandh, Sawika.).
“Distance Learning and Human Resource Development in Thailand”, Chulalongkorn Business Review, 107: 90-106, Jan.2006-Mar.2006, (Santivejchakul, Kamales., Unahanandh, Sawika.).
“Need, Behavior, and Attitudes of People in the United Arab Emirates Towards Consuming Thai-Halal Packaged Food”, The Business Review, 4(1): 274-279, Aug.2004, (Ruenrom, Guntalee., Unahanandh, Sawika.).